It was a great trip, amid the weight gain and the super hot weather :p
Morning was a mad rush cause I kinda overslept but somehow I still managed to grab Mac breakfast for us :)
Took the 8am Luxury coach from Concorde Hotel, the journey was longggg....its took almost 4.5 hrs, enough for us to go KL!
The good thing is that our hotel, Courtyard at Hereen is ready when we reached. The gals loved the hotel, room was great, decor was perfect, breakfast was yummy (they concluded it served the best chicken rice in Malacca) and service was top-notched!
We had a hell lot of food stuffed into our tummy within those 2 days and with karoke at The Jetty and shopping at San Shu Gong.
Chung Wah Chicken Rice Ball - Must try! Chicken meat is tender and juciy, the sour is sour and spicy. But prepared to queue under the scotching hot sun which we did for 30 mins!
Jonker 88 - chendol and Baba salad...nom nom
Nancy's Kitchen - kueh, pie tee, popiah and ngoh hiang...their kueh is really must try!!
Capitol Satay Celup - Carmen love it so much that she still craving for it now, but gotta be there early, the queue is super horrible
Jonker Night Market - got 2 boxes of muah chee (I swear this is damn yummy, soft with good peanuts), 6 taiwan sausages, 3 cups of chin chow, 3 cups of herbal tea, 1 packet of char kway teow, 1 popiah, 1 vegetable fritters, 3 pancakes, 1 egg ice-cream and a stick of quail eggs......and best part is everything is so worth the stomach space....nom nom
Hoe Kee Chicken Rice - Not worth if you gotta queue for it, chicken pretty ordinary and they stopped serving chicken rice ball from 17Mar
Nadeje Patisserie - A must try! We tried their original and double chocolate :)
A&W - curly fries and root beer float
And that concludes the end of our eating trip. Planning for a trip to KL next with a concert :)
